HOW TO ORDER

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- Early Bird Special -

All  orders placed:

Monday thru Wednesday 

are 10% OFF!!

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CRANBERRY ORANGE WALNUT ENERGY BITES - DC
7.00

dates | cranberries | walnuts | almond flour
orange zest | coconut oil | sea salt - vegan + gf = 109 CAL

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PUMPKIN PIE + PECAN PROTEIN OATS - DC
7.00

organic pumpkin | toasted pecan | gluten fee oats | almond milk | spices | protein - gf + Vegan = 360 CAL

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ASSORTED MINI MUFFINS - DC
9.00

Lemon Blueberry Poppyseed | Banana Walnut | Pumpkin Chocolate Chip = 67-79 CAL

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VEGGIE OMELET - DC
from 10.00

farm fresh eggs | seared mushroom | spinach | bell pepper | cheddar | seasonal fruit - gf = 417-537 CAL

PROTEIN:
Quantity:
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FISH SAND - DC
13.00

grilled mahi | toasted multigrain | caper aioli | pickled fennel | lettuce | chef side = 540 CAL

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TACO SALAD - DC
from 11.00

shredded cabbage + lettuce | cilantro | black beans | roasted corn pico | cotija cheese | olive | chipotle ranch - gf + V = 404-497 CAL

PROTEIN:
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CHICKEN CAESAR WRAP - DC
12.00

grilled chicken breast | shredded lettuce | parmesan | celery | cucumber | red bell pepper | olive | artisan wrap | chef side  = 482 CAL

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QUINOA SALAD - DC
from 11.00

toasted organic quinoa | kale | celery | onion | raisin | roasted squash | goji berry | cranberry | vegan parm | seasonal vin. - df + Vegan = 524-649 CAL

PROTEIN:
Quantity:
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PLUM GLAZED PORK CHOP - DC
from 14.00

sous vide + grilled | sesame brown rice | charred cabbage | market veggies | plum glaze | toasted almond - gf + df = 509-678 CAL

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CASHEW CHICKEN - DC
from 14.00

marinated + grilled chicken | brown rice | caramelized carrot + cabbage | market veggies | toasted cashew glaze | cilantro - gf + df = 535-660 CAL

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WILD MAHI PICATTA - DC
from 15.00

wild mahi mahi | garlic + caper glaze | lemon | herb brown rice | market veggies - gf + df = 479-604 CAL

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VEGAN LOADED SWEET POTATO - DC
from 14.00

roasted sweet potato | smoked nut crunch | chives | caramelized broccoli | vegan parm | sautéed greens - gf = 574-694 CAL

OPTION:
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CHEF MAC + CHEESE - DC
8.00

semolina pasta | rich cheese sauce | green chile | fresh herbs + bread crumb = 483 CAL

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GRILLED CHICKEN BREAST - DC
6.00

all natural + herb grilled chicken breast - gf + df

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PAN SEARED SALMON - DC
7.00

wild caught | balsamic glaze - gf + df

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MARKET VEGGIES - DC
6.00

seasonal farmers market veggies - V + gf + df

Quantity:
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