HOW IT WORKS

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PLEASE Leave coolers out day of Delivery*


FRESH WEEKLY MENU

Great tasting, healthy food should take time. Just not yours.
Spend time doing the things you love, with the people you love.
We’ll take care of the rest.

NEW 🍽️  MENU EVERY MONDAY.  ORDER âś…  BY 5:00 PM ON FRIDAY FOR SUNDAY đźšš  DELIVERY.

$85.00 minimum order. ( Valley Wide Delivery )

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TURKEY + JALAPEĂ‘O SCRAMBLE
from 12.00


ground turkey + jalapeño | farm fresh eggs | sweet potato hash | havarti | spinach | seasonal fruit - gf = 552 CAL


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RASPBERRY ENERGY BITES
7.00

organic raspberry | coconut | almond | agritopia dates | vanilla | sea salt - gf + Vegan = 96 CAL

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LEMON BLUEBERRY + POPPYSEED MUFFINS
from 8.00


lemon | blueberry | flour | sugar | coconut oil | egg | almond milk | vanilla - df + V = 571 CAL
*available by the dozen

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GFY
6.00


organic yogurt | toasted granola | seasonal fruit - V

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SW BISCUITS + GRAVY 

from 12.00

cheddar buttermilk biscuit | chicken sausage + green chile gravy | scrambled egg | seasonal fruit = 583 CAL

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CHICKEN RICE BOWL
from 13.00

citrus + herb grilled chicken | market veggies | sprouted brown rice | tangy glaze | scallion - df + gf = 499 CAL


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BROCCOLI + CAULIFLOWER SALAD
from 11.00


roasted broccoli + cauliflower | walnut parmesan | spinach | currants | fresh herbs | vegan peppercorn ranch - gf + Vegan = 298-423 CAL

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BAHN MI PANINI 

13.00

bbq pork | toasted roll | pickled cucumber + onion | carrot | cilantro | sesame | chile aioli | tangy slaw | chef side - df = 672 CAL

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CHOPPED TURKEY SALAD
from 13.00


organic greens | turkey breast + uncured turkey bacon | egg | almond | cranberry | golden raisin | cheddar | cucumber | apple cider vin - gf = 527 CAL


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WILD TUNA SALAD
13.00

flaky wild tuna | creamy dressing | organic celery + onion | grilled multi grain | pickles | greens = 505 CAL

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CITRUS + HERB SEA BASS
from 17.00


wild caught + pan seared | herbed wild rice | market veggies | spicy toasted almond | sweet citrus glaze - gf + df = 452-635 CAL

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CHICKEN KATSU
from 16.00

panko crusted chicken breast | lemon basmati rice | roasted market veg | katsu glaze | sesame - df = 575-727 CAL

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BUFFALO + BLUE NY
from 17.00


grilled new york | blue cheese crumbles | spicy roasted cauliflower | buffalo glaze - gf = 446-682 CAL

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RED CHILE PORK CHOP

from 16.00

cast iron crusted pork | rosemary potato | roasted market veggies | organic beans | cotija | chard lime + sea salt - gf = 507-695 CAL


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SW VEGAN MEATBALLS
17.00

quinoa + fennel meatballs | rosemary potato hash | roasted market veggies | almonds | vegan chipotle sauce - gf + Vegan = 535 CAL

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GRILLED CHICKEN BREAST
from 6.00

all natural + herb grilled chicken breast - gf + df

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PAN SEARED SALMON
7.00

wild caught | balsamic glaze - gf + df

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CUCUMBER SALAD
6.00


locally farmed *Agritopia cucumbers | citrus vin | dill | cracked pepper | *SEE SALT Lemon Fleur De Sel - gf + V + df = 120 CAL

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MARKET VEGGIES
from 5.00

seasonal farmers market veggies - V + gf + df

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